Brian L. put 11 $100 bills and 68 $20 bills on a RecordSetter Book Of World Records. The total dollar amount came to $2,460.00, a new world record.
Kevin C. balanced 51 American quarters on his elbow and caught them.
Doug McManaman balanced 36 pennies vertically on top of another penny.
Kip B. balanced an American banknote on his nose for 46.65 seconds.
William Zambole led a group in raising $3,836.55 for charity by
destroying a city made of cards. After the city was built, Zambole and
over 200 others donated money to see the cards knocked down. The money
was donated to Pajama Program, a not-for-profit that donates pajamas
and books to children in need.
The record was set during the Cardhalla event atGen Con.
Kevin C. Murray balanced 51 American pennies on his elbow and caught
Vega T. has a collection of 1,204 $2 bills.
Ryuusei K. spun an American quarter for 20.86 seconds.
Bobby Wilson earned $2,015,000 in Rock N' Roll Racing (SNES).
Corey Henderson put $20 on a NYC MetroCard in 19.20 seconds.
Pete Moyer climbed 530 steps of the Hilton Hotel while juggling three balls during an event hosted by the American Lung Association. The money raised will be used for lung health research.
Mortimer Blackwell placed $20.01 US on an electronic chessboard.
Doug McManaman stacked 40 pennies on his right ring finger.
Alex A. stacked 34 pennies on a popsicle stick held in his mouth.
To celebrate selling its five millionth food and drink voucher in the UK, online marketplace Groupon partnered with London-based restaurant merchant, Honky Tonk, and created The Glamburger.
Chef Chris Large made the burger patty with 220 grams of Kobe Wagyu beef minced with 60 grams of New Zealand venison to perfectly balance the fat content, with a rich center of black truffle brie to create a liquid pocket once the meat has cooked. The burger patty is then seasoned with smoked Himalayan salt and served with a Canadian lobster poached in Iranian saffron. Atop the lobster was maple syrup coated streaky bacon, Beluga caviar and a hickory smoked duck egg intricately covered in edible gold leaf. The bun is seasoned with a Japanese matcha and cream mayonnaise and coated in gold leaf. The finishing touches are a mango and champagne jus and grated white truffle.
The Glamburger currently retails at £1,100.
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