Shucking World Records  

Tim Adams shucked and ate an oyster in 12.70 seconds. tag:RecordSetterBook01

Chef Tony Delois shucked a lobster, made a lobster roll using the meat, and had someone take a bite in two minutes, 20.03 seconds. Delois set the record at a World Record Appreciation Society event held atJoe’s Pub in New York City. Dan Rollman and Corey Henderson were present as witnesses. #WRAS17 tag:RecordSetterBook01