Restaurant World Records  

Jonathan C. ate four Linebackers in 57 minutes, 27.29 seconds. The Linebacker is the largest plate of food at Christina's Pub in London, Ontario, Canada. WARNING: Speed eating can be extremely dangerous. Please do not attempt this record unless you are above the age of 18 and trained as a professional speed eater. We will not accept submissions in this category from minors.

Led by Clint Poore, five RecordSetter world records were set in a pizza restaurant on November 2, 2012. The records were set during Majors Pizza Customer Appreciation Day in Albany, Kentucky.

Pete Moyer asked 70 questions through the intercom at a KFC drive-thru during a single visit. The patient employee was Mike Workman.

Mel Sampson of 89.3 K-Rock asked 85 questions through the intercom at a fast food restaurant drive-thru during a single visit. #RecordSetterBook01

A student camper from iD Tech Camps Trinity University named 30 fast food restaurants in 30 seconds.

Maggie Doyle read 82 items off the Turnham Green Chinese take-out menu in one minute. She set the record live on-air duringThe Christian O’Connell Breakfast Show[]. The record was setin London, England. tag:RecordSetterBook01

Deli waiter Bradley Kramer gave 11 retorts in 30 seconds. He read a total of 24 retorts but only 11 were within the time limit. Kramer accomplished the feat on October 18, 2009 at Ben’s Deli during a book release party for David Sax’s Save The Deli. Officials from RecordSetter.com were on hand to document the record. #SD01

Over two straight years of living in New York City, Cathy Erway ate out at restaurants only 12 times. Frustrated with restaurant culture and living on a limited budget, she made a pact with herself to prepare her meals at home. Erway shared her story with the audience on August 12, 2009 at a World Record Appreciation Society[] event in New York City. Dan Rollman and Corey Henderson were present as witnesses. Read more about Erway’s project here. [#WRAS08][]

The Denny’s restaurant chain gave away 1.7 million free breakfasts in eight hours, a new world record. They served their Grand Slam breakfast (two eggs, two pancakes, two sausages, two strips of bacon) at no charge between the hours of 6 a.m and 2 p.m. The record was set on February 3, 2009. 1523 restaurants and over 36,000 employees across the United States were involved in making it happen.